In the heart of Georgia's main wine region, Kakheti, Takara serves to preserve the rich winemaking traditions that date back more than 8,000 years.

Before we turn the grape harvest into wine, we take care of it, caress it and make it happy, just like our ancestors did for centuries.

Each bottle of Takara wine is a gift of Georgia's proud heritage and a celebration of Kakheti's natural beauty.

Takara wine goes well with Takara days!